Satay Ayam(Chicken) per stick
................................€1.50Tiny pieces of marinated Chicken tenders on skewers that are grilled to perfection and served with peanut sauce
Satay Ayam(Chicken) per stick
................................€1.50Tiny pieces of marinated Chicken tenders on skewers that are grilled to perfection and served with peanut sauce
Satay Daging(Beef) per stick
................................€1.90Tiny pieces of marinated beef on skewers that are grilled to perfection and served with peanut sauce
Cajun Prawn Bruschetta
................................€10.00A twist on your traditional bruschetta with toppings of Prawns and some cajun to spice it up.
Fried Tempeh
................................€7.00Crispy fried tempeh is tossed in addicting spicy Peanut sambal sauce. Popular Indonesian dish and a great source of meatless protein.
Tofu Sumbat
................................€8.50Fried firm tofu that is stuffed with vegetables which you can dip in a spicy chili sauce or peanut sauce.
Fried Chicken Wings
................................€7.00Crusty Chicken Tenders
................................€9.00Buffalo Wings
................................€8.00BBQ Wings
................................€8.00Steak Fries
................................€5.00Roti Jon
................................€7.00An omelet sandwich mixed with thin slices of chicken(or not), cheese, onions, greens, ketchup and mayonnaise. Popular and easy Malaysian / Singaporean street food.
372 House Soup
................................€6.50Chicken, Tofu with a twist of lime in this intense and tasty simple soup!
Nasi Lemak
................................€16.00Fragrant rice cooked with coconut milk and pandan leaves, served with spicy sautéed shrimps and chilli in sambal, fried chicken, sliced cucumbers, eggs, fried anchovies and peanuts
Roasted Chicken Rice
................................€16.00A favourite among the locals in Malaysia and Singapore. The meat is juicy while the crispy golden-brown skin is smooth and tender with a light hint of sweetness served with seasoned rice, sauces and garnish.
Hainanese Steamed Chicken Rice
................................€12.00Steamed/poached chicken and seasoned rice, served with chilli sauce and garnish.
Beef Rendang
................................€16.50An Indonesian beauty; Delicious thick beef curry made with chunks of tender meat that are slowly braised in an aromatic chili paste, rich coconut milk, and a bold combination of spices! Served with rice
Curry Laksa
................................€15.50Ayam Masak Merah
................................€15.00A Malaysian dish made with fried chicken pieces that are doused in a rich, spicy, and creamy tomato sauce. Served with rice
Mix Vege with Mushrooms in Garlic Sauce
................................€14.00A Vegetable stir-fry with shitake mashrooms in a thick garlic sauce that uses just a handful of ingredients, making it quick and easy to make, yet still packed with flavor. Served with Rice
Bakso Beef
................................€16.50An Indonesian chicken-ball soup dish served with noodles, chili paste, salted vegetables, tofu, cabbage, bean sprouts and fried shallots.
Mee Goreng Mamak
................................€12.00Stir fry - chicken/beef/vege
Char Kuay Teow
................................€12.00Chicken/prawns/vege
Nasi Goreng Kampung
................................€15.50Malaysian style chicken fried rice w/ wings
Nasi Ayam Penyet
................................€15.00Indonesian rice dish with crispy fried chicken served with a spicy sambal sauce. Served with rice and fried tempeh & tofu garnishes.
Kari Ayam / Kari Daging
................................€15.00Malaysian style boneless chicken/beef curry cooked with flavourful spices and potato. Served with rice.
Udang Lemak Cili Api
................................€17.00Prawns cooked in Spicy Coconut milk broth with Turmeric and other herbs. A Malay Special. Served with rice
Asam Laksa
................................€15.50Sour and spiced laksa broth cooked with house made mackerel fish paste, tamarind and ginger flower. Served with glass rice noodles, and topped with lettuce,cucumber slices, onion, egg, mint leaf and pineapple.